One of the best parts of tempura is the dipping sauce and it’s a good thing that it’s very easy to make.
Ingredients Needed:
- 1 cup water
- ¼ cup mirin
- ¼ cup soy sauce
This recipe makes about about 1 ½ cups dipping sauce and can be stored for later use.
Direction:
Combine all the ingredients in a bowl and serve with prepared tempura vegetables or seafood.