Tag Archive | "butter"

Sinabawang Tahong Recipe (Buttered Mussels Soup)

Sinabawang Tahong Recipe (Buttered Mussels Soup)

...  Needed: 1 kilo fresh tahong or mussels cleaned 3 thumbs ginger strips 2 onions sliced 5 cloves garlic minced 1 cup pineapple juice 1 bundle pandan leaves tie a knot ½ bar butter 2 cups water 3 tbsp fish sauce 1 tsp ground black pepper Directions: In a casserole, boil the mussels into pineapple juice. Add the pandan leaves. Boil for 5 to 8 minutes over a low heat. In separate pan, melt butter. Saute garlic, ginger and onion for 2 to 3 minutes. Add water, put fish sauce and pepper to taste. Boil for 3 to 5 minutes. Pour it into boiled mussels. Mix and simmer for 3 to 5 minutes. Best serve while it’s hot. Share and ...

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Kinamatisang Daing Recipe (Dried Fish with Buttered Tomatoes)

Kinamatisang Daing Recipe (Dried Fish with Buttered Tomatoes)

...  Needed: 4 pcs of butterfly cut dried fish or daing 7 pcs tomatoes sliced in small cubes 2 onions sliced ¼ bar butter Cooking oil for frying Ground black pepper to taste Directions: Fried the daing or dried fish, Set aside. In a sauce pan, melt the butter. Saute onions and tomatoes over a low heat. Smash the tomatoes in butter. Add ground pepper to taste. Put in the fried dried fish. Cook for 3 to 5 minutes. Best serve with steam rice. Share and ...

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