Tag Archive | "cooking oil"

Chicken Adobo in Coconut Milk (Adobo sa Gata)

Chicken Adobo in Coconut Milk (Adobo sa Gata)

...  adobo is a very popular Filipino dish. Most people make it with vinegar. This recipe adds a little twist by adding coconut milk.   Ingredients Needed: 1 pc of medium size chicken cleaned (adobo cut) 1 head garlic chopped 2 pcs onion chopped 2 tbsp cooking oil 3 bay leaf or laurel 5 tbsp of brown sugar 5 tbsp of soy sauce 1 ½ cup of coconut milk 1 tbsp pepper powder 15 pcs hard boiled quail eggs 3 pcs potatoes quarter sliced 1 cup of water Directions: In a pan, heat the oil then sauté the garlic and onion. Put in the chicken and add water, simmer for 5 to 10 minutes. Add the coconut milk, bay leaf and potatoes. Add sugar and soy sauce. Boil for 10 to 15 minutes. Add pepper to taste. Put in the eggs and remove from heat. Serve your Adobo ...

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Ginisang Ampalaya (Bitter Melon Recipe with Eggs)

Ginisang Ampalaya (Bitter Melon Recipe with Eggs)

...  Needed: 1pc large size ampalaya or bitter melon slice 2 pcs tomatoes slice 2 pcs onion slice 3 pcs eggs 2 tbsp cooking oil Salt to taste Direction: Soak the sliced ampalaya (bitter melon) in a bowl with water and salt for 5 to 10 minutes to avoid too much bitterness. Then drain. In a frying pan, put cooking oil then sauté the onion and tomatoes. Add the sliced ampalaya and cover in low heat for 3 to 5 minutes. Beat the egg, then add to the pan and mix it with the ampalaya. Add salt to taste. Serve the ginisang ampalaya and ...

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Turon Recipe Panlasang Pinoy

Turon Recipe Panlasang Pinoy

...  is a recipe to make fried bananas (turon) Filipino style! Ingredients Needed: 1 liter of cooking oil Lumpia wrapper (egg roll wrapper) ½ kilo of brown sugar 12 dozen ripe saba (banana plantain) 1cup of  jackfruit sliced into small pieces ½ cup of cinnamon syrup Directions: First, separate the egg roll wrapper into pieces. Then start peeling the banana and cut into 3 slices lengthwise. In each egg roll wrapper, put two sliced banana, spread the jackfruit and the brown sugar top of the banana, carefully wrap and roll it into egg roll. Fold the two sides and seal the ends with egg white or water. Heat the clean deep frying pan, put the 1 liter of cooking oil until it gets hot, lower the fire and slowly put in the turon to fry. Wait until it turns golden brown and crispy. Add sugar into the oil to have caramelized surface for your turon. Remove the turon into pan and set aside in a strainer or wax paper for a minute. Then spread the cinnamon syrup on the turon while it’s hot and ...

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Authentic Pinakbet Recipe

Authentic Pinakbet Recipe

...  Needed -1/2 kilo of pork with fat(cut in bite size) -4 tbsp of cooking oil (vegetable cooking oil) -2 pcs of onion diced -2pcs garlic cloves sliced -2 tomatoes sliced -3 pcs ampalaya or bitter melon (cut in small pieces) -3pcs of medium eggplants (cut into bite size) -10pcs of okra (cut into bite sized) -1/2kilo of squash (cut into bite size) -1/4 kilo of string beans (cut into 1 inch) -5 tbsp of shrimp paste or bagoong -salt and pepper to taste -1 cup of water   Cooking Procedure In a cooking pan, put the pork and fry until the oil of the fat separate to the pork. Cook the ...

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