Tag Archive | "diced tomato"

How to Make Spaghetti Alfredo with Bacon, Mushrooms and Tomato

How to Make Spaghetti Alfredo with Bacon, Mushrooms and Tomato

...  sauce doesn’t need to come from a jar or can. In fact, it is yummier and healthier if you make it yourself. All you need is a little butter, cream, Parmesan and mozzarella and you’re well on your way. This is a scrumptious recipe and with the addition of sautéed mushrooms, diced tomato and bacon, you’ll be in heaven. The Alfredo sauce is adapted from Food.com, but the toppings are what truly make this dish mouthwatering. This recipe makes about 6 servings. Alfredo Sauce Ingredients: 3 tablespoons butter 2 tablespoons olive oil 3 minced garlic cloves 2 cups half and half cream Pepper 1/2 cups grated parmesan cheese 3/4 cups shredded mozzarella Vegetables and Toppings for Pasta: 8 slices fried bacon, cut in small pieces 1 diced onion 10 mushrooms sliced 1 ...  Next, add the Parmesan, continue to simmer and stir frequently for another 8 minutes until the sauce is thickened. Finally, stir in the mozzarella and stir until the sauce is smooth and remove it from the stove. To put your pasta together, place your drained noodles back in the pot you cooked them in, but you don’t need to place it back on the stuff. Add the Alfredo Sauce, mushrooms and onions. Toss until well coated and mixed. Place on serving dishes and top with the bacon pieces and fresh diced tomato. Top with Parmesan and serve with garlic bread and salad if you wish. Enjoy your delicious ...

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Doner Kebab Recipe

Doner Kebab Recipe

...  cuts work well as you’ll be thinly slicing and marinating them) Directions: Slice the steak into very thin slices. Place all the marinade ingredients into a bowl or container with a lid and mix well. Add the steak and refrigerate for a few hours or overnight. Place the marinade and steak into an oven-safe dish with a lid and place in the oven at 350 F for about 45 minutes. After 45 minutes, remove the steak from the marinade and prepare to serve. Other Ingredients: • Diced cucumber • Diced tomato • Shredded lettuce • Sliced black olives • Tzatziki • Hummus • Pita bread (get the thick bread, not the thin hollow pita shells) • Shredded feta You can exercise your creativity on how you’d like to make your sandwich, but here’s a suggestion you can’t go wrong with. Heat the pita bread in a 350 F oven for about 8 minutes. Spread tzatziki and hummus on the bread. One one side, top with a desired amount of meat, cucumber, tomato, olives, lettuce and feta. Then fold ...

Posted in Recipes, TurkishComments (0)

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