Tag Archive | "inch length"

Sopas Recipe (Chicken Macaroni Soup)

Sopas Recipe (Chicken Macaroni Soup)

...  Needed: ½ kilo spiral pasta or macaroni 1½ cup fresh milk ½ kilo carrots sliced in 1 inch length 1 bundle Baguio beans sliced 4 pcs hotdog sliced 1 cup cabbage sliced 5 cloves garlic minced 2 onions minced 1½ cups water ½ kilo chicken breast sliced in bite size 2 tbsp cooking oil ¼ butter bar 10 pcs boiled quail eggs Salt and ground pepper to taste Directions: Boil the spiral pasta in water with a tsp of cooking oil and a pinch of salt for 5 to 8 minutes. Don’t overcook the pasta. Drain and wash with tap water. Set aside. In a wok or casserole, heat cooking oil, sauté the ...

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Chicken Sotanghon Soup Recipe

Chicken Sotanghon Soup Recipe

...  Needed: ½ chicken cut into serving pcs ½ kilo sotanghon (vermecilli noodles) rinse with running water 2 pcs carrots sliced 1 inch length 1 kilo cabbage sliced inti thin pcs 2 pcs red bell pepper sliced 2 pcs onions minced 1 head garlic minced 5 cups water 1 pc chicken broth cubes 2 tbsp patis (fish sauce) Salt and pepper powder to taste 1 tbsp cooking oil 2 eggs beaten Directions: In a wok, heat the cooking oil. Sauté the garlic, onion and bell pepper, then add chicken. Simmer for 8 to 10 minutes until the chicken turns light brown. Add water and let it boil for 3 to 5 minutes. Put in the broth cubes and fish ...

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Sinampalokang Tilapia (Fish with Tamarind Soup)

Sinampalokang Tilapia (Fish with Tamarind Soup)

...  Needed: 1 kilo of tilapia fish or any fish 1 cup of sampalok or unripe tamarind fruit 4 cups of water 1 thumb of ginger sliced 1 bundle of onion spring cut in 1 inch length 2 pcs of green chili finger 2 pcs of tomato sliced 2 pcs of eggplant sliced 2 tbsp of patis or fish sauce Salt and ground pepper to taste Directions: In a wok, put in the water and sampalok or unripe tamarind. Let it boil for 2 to 3 minutes. Add ginger, tomatoes, onion spring and chili. Put fish sauce, salt and ground pepper to taste. Then, add the fish and eggplant. Simmer for 3 to 5 minutes or until the fish is cooked. Remove from heat. Serve the sinampalokang tilapia while it’s ...

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How to Cook Embutido (Filipino Meat Loaf)

How to Cook Embutido (Filipino Meat Loaf)

...  Needed: ½ kilo of ground pork 1pc of medium carrots grated ½ cheese bars sliced in small pieces 1 medium red bell pepper sliced into small pieces 2 tbsp of garlic minced 3 pcs raw eggs beaten 2 pcs hard boiled quartered sliced 2 tbsp of white sugar ¼ cup of evaporated milk or fresh milk 3 pcs of hotdogs sliced 1 inch length 3 tbsp of bread crumbs or oats Salt and ground pepper to taste Aluminum foil to cover Direction: Put the ground pork  in a big bowl. Add the beaten eggs and the bread crumbs then mix well. Put in the carrots, onion, bell pepper, and sugar. Add salt and pepper to taste. Mix thoroughly. Pour in evaporated milk and mix well. On a flat surface, place the aluminum foil. Put the ground meat mixture and flatten. Put in the boiled eggs, hotdogs and cheese at the middle of the ...

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Kare Kare

Kare Kare

...  is a delicious and meaty Filipino stew that is served on special occasions. It is normally made with oxtails, but you can use other types of meat like pork and beef. Ingredients Needed: 1 kilo pig’s leg cut in 2 inch slices (or you can use oxtail, cow’s face, beef tripe and beef sirloin cut) 3 medium size egg plants cut into 2 inch length 1 cup string beans cut into 2 inch length 1 small banana flower bud sliced 1 bundle of pechay or bok choy 1 cup of ground peanuts 1 small bottle of peanut butter 1 cup of toasted ground rice ½ cup of water ½ tbsp of annatto powder 2 pcs onions sliced 1 head garlic chopped 2 tbsp cooking oil Salt to taste Directions: In a big casserole, pour 1 liter of water and put the pig’s leg. Cover and simmer. Boil for 2 to 3 hours using medium heat until the meat is tender. You can use a pressure cooker to save time. Remove the ...

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