Tag Archive | "palabok"

Palabok Recipe (Filipino Rice Noodle Dish)

Palabok Recipe (Filipino Rice Noodle Dish)

Ingredients Needed: 1 pack bihon or rice noodles For the sauce: ¼ kilo ground pork 1 tbsp annatto seeds (soaked with 3 tbsp water) 5 tbsp cornstarch (dissolved in water) 2 pcs onions minced 1 head garlic minced 2 pcs shrimp cubes 2 tbsp patis or fish sauce 2 tbsp cooking oil Ground pepper to taste 1 cup water For the toppings: Pork chicharon or cracklings, crushed or grounded Cooked shrimps (without shell) Hard boiled eggs sliced Calamansi or lemon sliced Tinapa flakes or smoked fish Marinated fried pork sliced in small pieces Toasted garlic Directions: Soak the rice noodles for 5 to 10 minutes. After soaking, boil some water and put in the rice noodles for 2 to 3 minutes. Drain and set aside. For the sauce, heat the oil in a sauce pan. Put in the garlic and toast until it turns light brown. Remove the half toasted garlic from the oil. Set aside. In the same pan, put in the ground pork and cook for 5 to 8 minutes over a low heat. Add the toasted garlic and the onion, sauté together. ...

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