Tag Archive | "red chili pepper"

Halang-halang Recipe (Spicy Chicken Soup)

Halang-halang Recipe (Spicy Chicken Soup)

...  province has its owned specialty. In Mindanao, it is a spicy chicken soup called halang-halang.  This is Visayan term for “spicy hot.”  Here is how to make this special chicken soup. Ingredients Needed: 1 kilo chicken cut into serving pieces 1/2 head garlic, chopped 3 thumb size ginger, cut into strips 1 medium size onion, chopped 1 small size papaya, cut into wedges 5 pcs red chili pepper 1-2 stalk lemon grass 3 cups water 1/4 cup patis or fish sauce 2 tbsp cooking oil Salt and ground pepper to taste Directions: In a wok, heat the cooking oil, sauté the garlic, onion and ginger. Put in the chicken and add the fish sauce, simmer for 3 to 5 minutes. Add lemon grass, red chili pepper and 3 cups of water. Bring to boil and simmer for 10-15 minutes or until chicken is tender. Then add papaya and cook for another 3 to 5 minutes or until papaya is cooked. Put in salt and pepper to add taste. Simmer for 2 to 3 minutes. Remove from heat. Best serve while it’s hot with plain rice. ...

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