Tag Archive | "roasting pan"

Turkey Gravy from Scratch

Turkey Gravy from Scratch

...  turkey gravy uses wine instead of water or chicken stock, so it definitely has a distinct (and delicious flavor). If you prefer more subtle tastes use water or pre-made stock. Ingredients Needed: Pan juices ¼ cup flour 1 cup wine Pepper to taste Also, keep on hand a large spoon that can withstand heat, measuring cup, whisk and serving dish. Directions: Step 1: Reduce the Pan Juices Start by placing your roasting pan on your stove top. You can place the pan over two elements and turn them onto medium-high heat. Stir using a large spoon to remove brown bits from the bottom of the pan. Step 2: Prepare Wine and Flour Mixture In a measuring cup stir together wine and flour. Mix until fully blended. Step 3: Make Your Gravy Add wine and flour mixture to your pan juices and whisk constantly until thickened. Place in a gravy boat or measuring cup and serve with your roast ...

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