Tag Archive | "tbsp cornstarch"

Bukayo Recipe (Coconut Jam)

Bukayo Recipe (Coconut Jam)

...  Needed: 5 cups young coconut meat grated ½ kilo brown sugar 1 knot pandan leaves 1 tbsp cornstarch dissolves in ½ cup water 3 cups buko or coconut juice Sesame seeds for toppings Directions: In a casserole, boil the coconut juice, sugar and pandan leaves for 2 to 3 minutes or until sugar dissolves completely. Remove the pandan leaves. Let it boil until the mixture lightly thickens. Set aside. In a pan, heat small amount of cooking oil. Add the grated coconut meat until it turns to slightly brown over a low heat. Pour the dissolve cornstarch, stir. Put in the syrup (the ...

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Palabok Recipe (Filipino Rice Noodle Dish)

Palabok Recipe (Filipino Rice Noodle Dish)

...  Needed: 1 pack bihon or rice noodles For the sauce: ¼ kilo ground pork 1 tbsp annatto seeds (soaked with 3 tbsp water) 5 tbsp cornstarch (dissolved in water) 2 pcs onions minced 1 head garlic minced 2 pcs shrimp cubes 2 tbsp patis or fish sauce 2 tbsp cooking oil Ground pepper to taste 1 cup water For the toppings: Pork chicharon or cracklings, crushed or grounded Cooked shrimps (without shell) Hard boiled eggs sliced Calamansi or lemon sliced Tinapa flakes or smoked fish Marinated fried pork sliced in small pieces Toasted garlic Directions: Soak the rice noodles for 5 to 10 minutes. After soaking, boil some ...

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