If you’ve ever wondered how they make that deliciously moist and sticky rice in Japanese restaurants, wonder no longer. It’s easy as picking up some sushi rice at your local grocery store (most large chains carry it) and following these instructions. Serve with Chicken Teriyaki or enjoy it on its own. Ingredients Needed: 2 cups […]

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A mango berry slush is a great alternative to dairy based frozen drinks such as milkshakes and smoothies. Made with carbonated water, flavored syrup and in this case fresh fruit, the flavor combinations are endless. If you don’t have sparkling water, you can use regular tap water. It will still taste great! Ingredients Needed: 1 […]

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Here’s my take of Chevy’s Fresh Salsa Recipe. So whip out the food processor and fire up the grill because you’ll need these essential tools to clone one of the best restaurant salsas in the business. The key to recreating the flavor of the real deal is to fire roast the tomatoes and the jalapenos, […]

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