Posted on 30 November 2012. Tags: cake leveler, cake recipe, dark chocolate, fresh strawberries, recipe directions, strawberry forest cake, traditional forest, whipped cream
Today’s is my Mama’s birthday. So I want to bake a cake. A traditional forest cake is made with cherries, but here’s something a little different. Try this wonderful recipe for a Strawberry Forest Cake for a delicious alternative. Ingredients Needed: One 8” inch chocolate, completely cooled. 3 cups stabilized whipped cream Strawberry pie/cake filling […]
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Posted in Desserts, Recipes
Posted on 28 November 2012. Tags: annatto seeds, cooking oil, cup water, Filipino rice noodle, fish sauce, fried pork, ground pepper, ground pork, hard boiled eggs, head garlic, palabok, rice noodles, tbsp cornstarch, the rice, toasted garlic
Ingredients Needed: 1 pack bihon or rice noodles For the sauce: ¼ kilo ground pork 1 tbsp annatto seeds (soaked with 3 tbsp water) 5 tbsp cornstarch (dissolved in water) 2 pcs onions minced 1 head garlic minced 2 pcs shrimp cubes 2 tbsp patis or fish sauce 2 tbsp cooking oil Ground pepper to […]
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Posted in Filipino Recipes, Recipes
Posted on 27 November 2012. Tags: boil water, brown sugar, caramelized sugar, cup water, gelatin powder, gulaman recipe, sago't gulaman, tapioca pearl, white sugar
Ingredients Needed: For sago or tapioca pearl: 1 cup pearl 1 ½ cup water 2 tbsp white sugar For gulaman or gelatin: 1 pack gelatin powder or jello mix 4 cups water 4 tbsp white sugar For arnibal or caramelized sugar: ½ kilo brown sugar 4 tbsp vanilla essence 5 cups water Ice cubes or […]
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Posted in Desserts, Filipino Recipes, Recipes
Posted on 26 November 2012. Tags: cheese powder, cooking oil, egg whites, fried cheese sticks, lumpia wrapper, raw egg whites, roll wrapper, spring roll, the spring roll, the spring roll wrapper
Ingredients Needed: 20 pcs of spring roll wrapper or lumpia wrapper 1 cup of cheese powder 1 pc of raw egg whites 1 cup of cooking oil for frying Directions: Place the spring roll wrapper into a plate, scoop some cheese powder and spread in the spring roll wrapper. Wrap and roll, fold the right […]
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Posted in Filipino Recipes, Recipes
Posted on 25 November 2012. Tags: bread slices, french toast, leftover pumpkin, leftover pumpkin pie filling, pie filling, pumpkin pie, sliced bread, the pie filling
This is a quick and ingenious way to use leftover pumpkin pie filling. Just dip some bread, cook it in a pan and you’re ready to serve. Your pie filling already includes milk, eggs and cinnamon – the ingredients needs for delicious French toast. Ingredients Needed: Leftover pumpkin pie filling Sliced Bread Icing Sugar and […]
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Posted in American, Recipes
Posted on 24 November 2012. Tags: 30 minutes, chicken stock, cup flour, cup milk, inch pie, leftover turkey, medium potatoes, medium skillet, pie crust, pie plate, rolling pin, the recipe, turkey pot pie
If you have left over turkey from your holiday meal, a delicious dish to make is turkey pot pie. Don’t have quite enough leftover pie crust to make a full pot pie? No matter, you can make it an open-faced pie or simple add the remaining dough you have to the top of the pie. […]
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Posted in American, Recipes