Archive | January, 2013

Simple Cupcake Decorating Tips

Simple Cupcake Decorating Tips

Cupcakes are a lot of fun to decorate because you have so many options. Even in one batch, you can choose to decorate them all the same or make each one completely unique. If you have children, they can get in on the action and they can make their own creations. Just remember, there is […]

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Posted in Desserts, Recipes0 Comments

Baking Butterscotch Brownies with Almonds using a Turbo Oven

Baking Butterscotch Brownies with Almonds using a Turbo Oven

Ingredients Needed: 1 500g pack brownie mix (butterscotch flavor) ½ cup butter or margarine (melted) 2 pcs raw eggs ½ cup almonds chopped (for toppings and for the mixed ingredients) Olive oil Directions: In a bowl, put in the melted butter, beaten eggs, and the butterscotch mix. Mix well using a wooden spoon or whisk […]

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Posted in Desserts, Recipes2 Comments

How to Make Banana Bread with Chocolate and Whole Wheat Flour

How to Make Banana Bread with Chocolate and Whole Wheat Flour

Who doesn’t love a slice (or two) of fresh banana bread, particularly when chocolate is involved? Here’s a surefire banana bread with chocolate recipe that will keep everyone coming back for more. This recipe makes 2 loaves, but you may want to double the recipe and freeze the extra loaves because they are so good! […]

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Posted in American, Desserts, Recipes0 Comments

Turbo Chicken

Turbo Chicken

Ingredients Needed: 6 whole chickens cleaned Melted butter 6 bundles lemon grass For marinade: 5 tbsp dried rosemary 1 cup water 3 tbsp calamansi juice Salt and pepper to taste   Directions: In a big bowl, pour in the water, pepper, soy sauce and calamansi juice. Marinade the whole chicken for 3 to 4 hours. […]

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Posted in Filipino Recipes, Recipes0 Comments

Chicken Sotanghon Soup Recipe

Chicken Sotanghon Soup Recipe

Ingredients Needed: ½ chicken cut into serving pcs ½ kilo sotanghon (vermecilli noodles) rinse with running water 2 pcs carrots sliced 1 inch length 1 kilo cabbage sliced inti thin pcs 2 pcs red bell pepper sliced 2 pcs onions minced 1 head garlic minced 5 cups water 1 pc chicken broth cubes 2 tbsp […]

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Posted in Filipino Recipes, Recipes0 Comments

Paksiw na Pata Recipe

Paksiw na Pata Recipe

Ingredients Needed: ½ kilo pata or pig’s leg (sliced crosswise) 3 pcs bay leaf 1 head garlic chopped 1 tsp whole pepper corn ¼ cup brown sugar ½ cup soy sauce ¼ cup vinegar 2 packs banana blossoms (soaked in water) Water for boiling Salt to taste Directions: Boil the pig’s leg until the meat […]

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Posted in Filipino Recipes, Recipes0 Comments

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