Posted on 28 January 2013. Tags: cake decorating, decorated cupcakes, degree angle, fresh fruit, peanut butter, swirl tip, whipped cream
Cupcakes are a lot of fun to decorate because you have so many options. Even in one batch, you can choose to decorate them all the same or make each one completely unique. If you have children, they can get in on the action and they can make their own creations. Just remember, there is […]
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Posted in Desserts, Recipes
Posted on 19 January 2013. Tags: beaten egg, beaten eggs, brownies, cup butter, degrees celsius, degrees fahrenheit, melted butter, olive oil, raw eggs, turbo oven
Ingredients Needed: 1 500g pack brownie mix (butterscotch flavor) ½ cup butter or margarine (melted) 2 pcs raw eggs ½ cup almonds chopped (for toppings and for the mixed ingredients) Olive oil Directions: In a bowl, put in the melted butter, beaten eggs, and the butterscotch mix. Mix well using a wooden spoon or whisk […]
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Posted in Desserts, Recipes
Posted on 16 January 2013. Tags: banana bread, chocolate chips, chocolate recipe, cup butter, cup buttermilk, cup chocolate chips, loaf pan, loaf pans, soft margarine, the recipe, wheat flour, white sugar, whole wheat flour
Who doesn’t love a slice (or two) of fresh banana bread, particularly when chocolate is involved? Here’s a surefire banana bread with chocolate recipe that will keep everyone coming back for more. This recipe makes 2 loaves, but you may want to double the recipe and freeze the extra loaves because they are so good! […]
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Posted in American, Desserts, Recipes
Posted on 11 January 2013. Tags: baked chicken, bundles lemon grass, calamansi juice, cup water, degrees celsius, degrees fahrenheit, lemon grass, melted butter, salt and pepper, soy sauce, turbo cooker
Ingredients Needed: 6 whole chickens cleaned Melted butter 6 bundles lemon grass For marinade: 5 tbsp dried rosemary 1 cup water 3 tbsp calamansi juice Salt and pepper to taste Directions: In a big bowl, pour in the water, pepper, soy sauce and calamansi juice. Marinade the whole chicken for 3 to 4 hours. […]
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Posted in Filipino Recipes, Recipes
Posted on 09 January 2013. Tags: beaten egg, beaten eggs, bell pepper, chicken broth, cooking oil, Filipino chicken soup, fish sauce, head garlic, inch length, kilo cabbage, pepper powder, red bell pepper, salt and pepper
Ingredients Needed: ½ chicken cut into serving pcs ½ kilo sotanghon (vermecilli noodles) rinse with running water 2 pcs carrots sliced 1 inch length 1 kilo cabbage sliced inti thin pcs 2 pcs red bell pepper sliced 2 pcs onions minced 1 head garlic minced 5 cups water 1 pc chicken broth cubes 2 tbsp […]
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Posted in Filipino Recipes, Recipes
Posted on 03 January 2013. Tags: banana blossoms, bay leaf, brown sugar, cup brown sugar, cup soy sauce, cup vinegar, filipino recipes, head garlic, paksiw na pata, pepper corn, pork, pressure cooker, soy sauce
Ingredients Needed: ½ kilo pata or pig’s leg (sliced crosswise) 3 pcs bay leaf 1 head garlic chopped 1 tsp whole pepper corn ¼ cup brown sugar ½ cup soy sauce ¼ cup vinegar 2 packs banana blossoms (soaked in water) Water for boiling Salt to taste Directions: Boil the pig’s leg until the meat […]
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Posted in Filipino Recipes, Recipes