...  Needed: 1 kilo chicken cut into serving pieces 2 onions chopped 5 cloves garlic chopped 3 medium sized potatoes cut into cubes 2 medium sized carrots cut into cubes 1 thumb ginger cut into strips 2 tbsp curry powder 2 cups thick coconut milk 1 cup water 3 tbsp fish sauce 1 medium sized red bell pepper cut into cubes 1 tbsp ground pepper 1 tbsp cooking oil Directions: In a large pan, saute the garlic and onion. Put in the chicken and stir fry for 3 to 5 minutes. Add the curry powder; simmer for 2 to 3 minutes over a low fire. Add the potatoes and carrots. Pour water and let it boil for a minute. Add the thick coconut milk and boil for 5 to 10 minutes or until the ingredients are tender. Add the fish sauce, pepper and red bell pepper to taste, stir carefully. Simmer for a while. Best serve while it’s hot with rice. Share and ...

...  Needed: 1 kilo sticky rice or glutinous rice 1 head garlic minced 3 onions minced 4 tbsp cooking oil 3 pcs red bell pepper sliced in small size ½ kilo chicken liver cut in small size 1 kilo chicken cut in small size 5 Chinese sausages sliced in small sized 1 cup chicharo or snow peas 1 cup green peas 1 cup raisin 3 pcs carrots chopped in small sized 1 bundle spring onion hopped 2 cups tomato sauce 5 tbsp water (annatto seeds soak in water) Boiled eggs for toppings sliced 2 cups water Salt and ground pepper to taste Directions: Cook the glutinous rice on the usual cook for regular rice. Set ...

...  Needed: ½ kilo pork cut into small cubes 1 kilo cauliflower breaks into flowerets 1 kilo broccoli cut into small pieces 1 cup snow peas 3 red bell pepper cut in small pieces 1 kilo cabbage quartered 3 pcs carrots round thin slices 3 pcs chayote squash cut in small pieces Boiled quail eggs 1 cup baby corn sliced 2 onions quartered 2 head garlic crushed ¼ cup water (dilute the cornstarch) ½ cup water 1 chicken broth cubes 2 tbsp cooking oil Salt and ground pepper to taste Directions: In a pan, saute the onion and garlic in a cooking oil. Add the pork and cook for 2 to 3 minutes. Put in the snow peas, cauliflower, cabbage, carrots, chayote, baby corn, broccoli and red bell pepper. Simmer for 3 to 5 minutes. Add the water and the broth cube, mix carefully all the ingredients. Pour the diluted cornstarch. Put salt and pepper to taste. Simmer until the sauce thickens. Remove from heat. Put the boiled quail eggs. Serve hot with rice. Share and ...

...  Needed: ½ chicken cut into serving pcs ½ kilo sotanghon (vermecilli noodles) rinse with running water 2 pcs carrots sliced 1 inch length 1 kilo cabbage sliced inti thin pcs 2 pcs red bell pepper sliced 2 pcs onions minced 1 head garlic minced 5 cups water 1 pc chicken broth cubes 2 tbsp patis (fish sauce) Salt and pepper powder to taste 1 tbsp cooking oil 2 eggs beaten Directions: In a wok, heat the cooking oil. Sauté the garlic, onion and bell pepper, then add chicken. Simmer for 8 to 10 minutes until the chicken turns light brown. Add water and let it boil for 3 to 5 minutes. Put in the broth cubes and fish sauce. Put in the carrots. Simmer for another 3 to 5 ...

...  Needed: ½ kilo squash cut in small cubes 1/8 kilo ground pork 1 pc red bell pepper cut in small cubes 1 pc onion chopped 1 tbsp garlic minced 2 tbsp cooking oil 1 cup water Salt and ground pepper to taste Directions: In a pan, sauté the garlic, bell pepper and onion then add the pork. Cook until the ground pork turns light brown. Pour in the water and bring it boil. Put in the cubes of squash. Simmer for 3 to 5 minutes, long enough to cook the squash but don’t overcook. Add salt and pepper to taste. Carefully mix. Remove from heat. Serve and ...

...  Needed: ½ kilo of ground pork 1pc of medium carrots grated ½ cheese bars sliced in small pieces 1 medium red bell pepper sliced into small pieces 2 tbsp of garlic minced 3 pcs raw eggs beaten 2 pcs hard boiled quartered sliced 2 tbsp of white sugar ¼ cup of evaporated milk or fresh milk 3 pcs of hotdogs sliced 1 inch length 3 tbsp of bread crumbs or oats Salt and ground pepper to taste Aluminum foil to cover Direction: Put the ground pork  in a big bowl. Add the beaten eggs and the bread crumbs then mix well. Put in the carrots, onion, bell pepper, and sugar. Add salt and pepper to taste. Mix ...